Tilting Bratt Pans

Tilting Bratt Pans in New Zealand

Boost your kitchen’s efficiency with Tilting Bratt Pans from Federal Hospitality Equipment (FHE) – the ultimate multi-functional cooking solution for New Zealand’s hospitality industry. These versatile pans are designed to braise, fry, boil, and steam with ease, while their tilting mechanism ensures effortless serving and cleaning. Perfect for restaurants, hotels, caterers, and institutions, These classic products are the backbone of high-volume cooking.

Turn up the heat with these products that deliver perfect sears and juicy skewers—fast. Please check out our Kebab Machines.

What Are Tilting Bratt Pans?

Tilting Bratt Pans are large-capacity, multi-purpose cooking appliances that combine the functions of several pieces of equipment into a single unit. They are often referred to as the “Swiss Army knife” of commercial kitchens because they can handle a wide range of cooking techniques:

• Braising & Stewing: Ideal for slow-cooked dishes like curries, casseroles, and soups.
• Shallow & Deep Frying: Perfect for frying meats, vegetables, and even batch snacks.
• Boiling & Poaching: Great for pasta, rice, and delicate proteins.
• Steaming: Retain nutrients and flavours while cooking large quantities.

The leaning feature allows chefs to easily transfer food from the pan to serving trays or storage containers, reducing manual handling and improving safety.

Why Tilting Bratt Pans Are Essential in New Zealand Kitchens?

New Zealand’s hospitality industry thrives on diverse menus and high customer expectations. From bustling Auckland restaurants to catering services in Wellington and institutional kitchens in Christchurch, operators need equipment that can keep up with demand.

The titular products are particularly valuable because they:

• Save time and labour: One appliance replaces multiple cooking tools.
• Support large-scale cooking: Perfect for batch preparation in schools, hospitals, and catering companies.
• Enhance food consistency: Even heating ensures dishes taste the same every time.
• Improve kitchen safety: Tilting bratt pans for sale reduces heavy lifting and minimises burn risks.
• Adaptability to Diverse Menus: Tilting Bratt Pans can seamlessly switch between cooking styles, making them ideal for multicultural menus.
• Space-Saving Design: Commercial kitchens in NZ, especially in cafés and restaurants, often face space constraints. A leaning commercial pot replaces multiple appliances, freeing up valuable bench space while still delivering high-volume output.

Featured Models at FHE

Federal Hospitality Equipment offers premium Fagor Kore 900 Series Gas Tilting Bratt Pans, known for their durability and performance.

SB-G910I - Compact design, efficient heating, ideal for medium kitchens

SB-G910IM - Larger capacity, robust build, perfect for busy restaurants

SB-G915IM - Advanced controls, maximum output, suited for large institutions

All models feature stainless steel construction, ensuring longevity and easy cleaning, while their gas-powered systems deliver consistent heat for professional results.

Benefits of Choosing Tilting Bratt Pans from FHE

When you invest in the titular products from FHE – one of the leading tilting bratt pan suppliers and manufacturers – you’re not just buying equipment—you’re upgrading your kitchen’s performance.

• Unmatched Versatility

The titular appliances are designed to replace multiple appliances, making them the ultimate multitaskers in commercial kitchens. From braising meats to boiling pasta, frying vegetables, or steaming dumplings, one unit can handle it all. This versatility means you save valuable kitchen space and reduce the need for multiple machines.

• Durability You Can Rely On

Built with premium stainless steel construction, FHE’s Tilting Bratt Pans are engineered to withstand the rigours of high-volume cooking. Their robust design ensures they can handle daily use in busy restaurants, hotels, and institutions without compromising performance. This longevity translates into lower maintenance costs and a longer lifespan.

Boil, strain, and serve with precision with these products built for high-volume perfection.  Please take a look at our Noodle and Pasta Cookers.

• Efficiency That Saves Time and Energy

Time is money in the hospitality industry. These classic offerings heat quickly and distribute heat evenly, ensuring consistent cooking results. Their energy-efficient design reduces power consumption, helping operators cut down on utility bills while maintaining high productivity. Faster cooking cycles mean you can serve more customers in less time.

• Ease of Use and Safety

The ergonomic tilting mechanism makes transferring food effortless, reducing the risk of burns or spills. Staff no longer need to lift heavy pots or pans, improving workplace safety and reducing fatigue. Simple, intuitive controls make these tilting bratt pans in New Zealand easy to operate, even for new staff members.

• Consistent Quality for Every Dish

Consistency is key in professional kitchens. These classic products deliver uniform heat distribution, ensuring every portion tastes the same—whether you’re cooking for 20 guests or 200. This reliability helps maintain your brand’s reputation for quality and customer satisfaction.

• Local Support and Warranty

FHE isn’t just a supplier—it’s a partner in your success. With local support teams across New Zealand, you can count on expert advice, installation guidance, and after-sales service. Plus, every purchase comes with a manufacturer’s warranty, giving you peace of mind that your capital is safeguarded.

• Competitive Pricing and Value

Federal Hospitality Equipment offers Tilting Bratt Pans at competitive prices, ensuring you get the best value for your money. Combined with their durability and efficiency, these pans deliver a strong return on investment for any hospitality business.

• Trusted Supplier in New Zealand

With decades of experience supplying commercial kitchen equipment, FHE – one of the top tilting bratt pan dealers and distributors – has built a reputation for quality, reliability, and customer care. Choosing FHE means partnering with a company that understands the unique challenges of New Zealand’s hospitality industry and delivers solutions tailored to your requirements.

Who Benefits Most?

These wonderful products are indispensable for:

• Restaurants & Cafés: Handle peak service with ease.
• Hotels & Resorts: Cater to diverse menus and large guest volumes.
• Catering Companies: Prepare bulk meals without compromising quality.
• Institutions & Schools: Deliver nutritious meals efficiently to hundreds of people.

From soups to sauces, these products deliver bulk-cooking power with precise temperature control. Please browse our Commercial Boiling Pans.

Get Started with FHE

Federal Hospitality Equipment is New Zealand’s trusted supplier of commercial kitchen equipment, offering competitive pricing, expert guidance, and reliable after-sales support.

• Location: 146 Neilson Street, Onehunga, Auckland
• Phone: 09 415 6470
• Email: [email protected]

Explore the full range of Tilting Bratt Pans on FHE’s official product page.

Final Word

When you buy tilting bratt pans online, you will see that they are the ultimate solution for high-volume cooking in New Zealand’s hospitality industry. With their ability to braise, fry, boil, and steam, plus the convenience of tilting for serving and cleaning, they are a must-have for any professional kitchen. By choosing FHE, you gain access to premium models, local support, and long-term reliability. Upgrade your kitchen today with Tilting Bratt Pans from FHE – where efficiency meets versatility.