Gas Cooktops

Gas Cooktops in New Zealand – Power, Precision, and Performance for Every Kitchen 

When it comes to professional cooking, nothing beats the instant heat, control, and reliability of gas cooktops. Across New Zealand, from bustling restaurants in Auckland to boutique cafés in Queenstown, chefs and foodservice operators rely on gas-powered equipment to deliver consistent results. Whether you’re searing steaks, frying golden chips, or simmering sauces, a commercial gas cooktop gives you the responsiveness you need to keep up with demand. 

At Federal Hospitality Equipment NZ, we supply a comprehensive range of commercial gas cooktops designed for Kiwi kitchens of every size. From compact benchtop units to heavy-duty burners with ovens, our collection is built to handle the pressures of hospitality while maximising efficiency and flavour. 

Compact yet powerful units designed to deliver crispy, golden results without taking up valuable floor space. Please check out our Benchtop Deep Fryers. 

Why Choose Gas Cooktops in New Zealand? 

• Instant Heat Control – Adjust the flame in seconds for precise cooking. 

• Versatility – From frying and grilling to simmering and baking, gas cooktops handle a wide range of cooking methods. 

• Reliability – Even during power outages, gas ensures your kitchen continues to run smoothly. 

• Durability – Built with robust materials like cast iron trivets and stainless steel, commercial gas cooktops are designed to last. 

• Cost-Effective – With LPG and natural gas options, you can choose the most economical fuel source for your business. 

Our Range of Gas Cooktops 

We’ve curated a selection of specialised gas cooktops for sale to suit every foodservice need. Explore our sub-categories below: 

Benchtop Deep Fryers 

Perfect for cafés, food trucks, and small kitchens, benchtop deep fryers deliver crispy, golden results without taking up valuable floor space. Compact yet powerful, they’re ideal for frying chips, calamari, chicken wings, and more. With fast recovery times and easy-to-clean baskets, these fryers are a must-have for high-turnover menus. 

Deep Fryers 

For larger operations, our freestanding deep fryers provide the capacity and consistency you need. Designed for heavy-duty use, they maintain oil temperature even during peak service. Whether you’re running a fish and chip shop or a busy restaurant, a gas deep fryer ensures every batch comes out perfectly cooked and deliciously crunchy. 

Gas Hotplate Griddles 

A gas hotplate griddle is the workhorse of any commercial kitchen. From all-day breakfasts to sizzling burgers, these flat-top surfaces enable you to cook multiple items simultaneously with even heat distribution. Adjustable temperature zones mean you can fry eggs on one side while searing steaks on the other—maximising efficiency and flavour. 

Gas Burners with Oven 

For kitchens that need both stovetop and baking capabilities, gas burners with ovens are the ultimate all-in-one solution. Boil, sauté, and fry on the burners while roasting, baking, or slow-cooking in the oven below. This combination unit saves space while offering unmatched versatility, making it a favourite in restaurants, bakeries, and catering operations. For further information, check out the leading commercial gas cooktop suppliers and manufacturers in New Zealand. 

Gas Burner Benchtop 

Compact, portable, and efficient, gas burner benchtops are ideal for small kitchens, pop-up stalls, and catering events. Despite their size, they deliver powerful flames that can handle everything from stir-frying to boiling pasta. Easy to move and set up, they offer a flexible option for businesses that require mobility without compromising performance. 

Achieve even, high-performance cooking across a flat surface with these products, making them ideal for everything from all-day breakfasts to sizzling steaks. Please browse our Gas Hotplate Griddles. 

Gas Burners Chargrill 

Bring the flavour of the flame to your menu with a gas chargrill. Perfect for steaks, kebabs, seafood, and vegetables, chargrills infuse food with that unmistakable smoky taste while leaving beautiful grill marks. With adjustable heat zones, you can cook delicate items alongside hearty cuts of meat, all on the same surface. 

Gas Burners Cooktop 

The classic gas cooktop remains a staple in New Zealand kitchens. Available in multiple burner configurations, these units provide the flexibility to handle everything from high-heat stir-fries to gentle simmering. Built for durability and ease of use, they’re the backbone of any serious cooking operation. 

Choosing the Right Gas Cooktop for Your Kitchen 

When you want to buy gas cooktop online, consider: 

• Kitchen Size – Compact benchtop units are ideal for small spaces, while freestanding models are better suited for larger operations. 

• Menu Style – A chargrill is ideal for steakhouses, while a hotplate griddle is suited for cafés and diners. 

• Volume of Service – High-capacity deep fryers and multi-burner cooktops are essential for busy restaurants, as they enable efficient cooking and serve large volumes of food. 

• Fuel Source – Choose between LPG and natural gas, depending on your location and the availability of supply. 

• Ease of Cleaning – Stainless steel finishes and removable drip trays make maintenance simple. 

Gas Cooktops vs Other Cooking Methods 

While induction and electric cooktops are gaining popularity, gas remains the gold standard for professional kitchens. Unlike induction, gas allows you to use any type of cookware, including woks and cast iron pans. It also provides visual feedback—the flame itself—so chefs can instantly gauge heat levels. For many, the tactile control of gas is simply unmatched. 

Safety and Compliance in New Zealand 

All our gas cooktops are fully compliant with New Zealand safety standards. Proper installation and ventilation are crucial for ensuring safe operation, and our team can guide you through the process. With regular servicing and correct usage, gas cooktops remain a safe, efficient, and reliable choice for commercial kitchens. You can gain further information by reaching out to the top commercial cooktop distributors and sellers. 

Why Buy from Us? 

• Wide Range – From benchtop fryers to full cooktop-oven combos, we’ve got every category covered. 

• Trusted Brands – We stock leading manufacturers known for quality and durability. 

• Expert Advice – Our team knows the unique requirements of Kiwi kitchens and can suggest the right solution. 

• Competitive Pricing – Get the best value without compromising on performance. 

• Nationwide Delivery – From Auckland to Dunedin, we deliver across New Zealand. 

Combine powerful open-flame cooking on top with versatile baking, roasting, and grilling below, making them a true all-in-one solution. Please take a look at our Gas Burners with Oven. 

Conclusion 

A gas cooktop is more than just a piece of equipment—it’s the heart of your kitchen. With instant heat, precise control, and versatile applications, gas-powered cooking remains the top choice for New Zealand’s foodservice industry. Whether you need a compact benchtop fryer, a heavy-duty chargrill, or a multi-burner cooktop with oven, our range has the perfect solution for your business. 

Upgrade your kitchen today with our premium gas cooktops in New Zealand and experience the difference that power, precision, and performance can make.