The Must-Have Commercial Equipment for Catering Services

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The Must-Have Commercial Equipment for Catering Services

When it comes to catering, you need the right equipment to make your business successful. However, there is some essential commercial equipment that no caterer should be without, whether you’re just starting or looking to update your existing setup.

Running a catering service is a lot of work. But with the right equipment, it can be a lot easier. Equip your kitchen with the essentials, and you’ll be able to handle any catering job that comes your way.

That is why, in this blog post, we’ll take a look at the must-have commercial equipment for catering services. We will cover cooking equipment, beverage and drink equipment, food preparation equipment, and more. Whether you want to start your own catering business or expand your current services, check out our list of must-have commercial equipment for catering services.

Cooking Equipment

If you’re starting a catering business, one of the first things you’ll need to do is invest in some quality cooking equipment. It doesn’t mean you need to buy the most expensive items on the market, but you will need to ensure that you have the correct tools for the job. 

Some essential cooking equipment for catering businesses includes commercial ovens, wok burners, cooktops & ranges, commercial steamers, commercial deep fryers and bain marie. These are just some cooking equipment that is a must-have when running a catering service.

Beverage & Drink Equipment

Regarding catering services, you need the best beverage and drink equipment possible. It means everything from mixers to juicers to coffee makers and espresso machines. In this section, we will look on some of the essential equipment for catering services.

blender category

Blenders. A good blender ensures that your drinks are perfectly mixed and ready to serve.

Cold drink dispenser. This equipment is excellent for making cold drinks or juices in your catering service. It makes drinks easy to make.

Coffee makers and espresso machines. They are also top-of-the-line items when it comes to catering services.

Wine chillers. They are perfect if you offer wine as part of your event menu – not everyone wants wine served at room temperature! These units allow you to keep wine chilled without storing it in a refrigerator all night. Chest freezers NZ are a great addition to any commercial kitchen for storing large quantities of frozen food.

Food Preparation Equipment

Catering services require a lot of equipment to function correctly. There are some food preparation equipment a catering business must have. One of which is commercial refrigerators. They are vital when preparing to have a catering service. These are necessary for storing food. Commercial refrigerators are larger and more powerful than home refrigerators, making them perfect for catering services.

Another piece of equipment is the food processors. You can use food processors for various tasks, such as chopping vegetables or pureeing fruit. They can make food preparation much easier and faster. Lastly, mixers are necessary for mixing ingredients. They can mix dough, batters, frostings, and more. With these essential pieces of food preparation equipment in your catering business, you’ll be able to serve customers smoothly.

Commercial Dishwashers

If you’re in the catering business, you know that having the right commercial dishwashing equipment is essential to your success. There are a few different dishwashers designed for commercial use, and each has advantages. Commercial dishwashers are made to endure the demands of a busy commercial kitchen while keeping your dishes clean and sanitized.

The under-bench dishwashers are typically smaller and more compact, making them ideal for businesses with limited space. Another type is the pass-through. These dishwashers are usually used in restaurants, hotels, and other commercial settings where many dishes need to be cleaned quickly and efficiently. Lastly, the conveyor type of dishwasher typically has multiple washing zones, which dirty dishes travel through on the conveyor belt.


Catering is an excellent opportunity to make money while doing something you love. However, it would be great if you had the appropriate commercial equipment in order to succeed. It includes cooking, beverage, drink, and food preparation equipment. Take your investment seriously – get the best quality equipment you can afford. It will pay off in the long run!

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